About
What makes a meal noteworthy? Reviews, city guides, hot tips, and food world intel from a New York-based, often traveling restaurant obsessive. (Caveat: lots of COVID-19 content right now.)
Some Meals Considered is meant to inform and inspire
diners.
If you love food, but really, if you love to dine—and I don’t mean that in an obnoxious, fancy way but rather to sum up the experience of eating out beyond what’s on your plate—then we’re kindred spirits and I might have something to offer you. Recommendations for places to go. A take, a tip, insight, intel. Travel guides to popular destinations with stellar food! Thoughts on trends! Opinions on industry norms! SMC has some structure and endless possibilities. All feedback and ideas are encouraged — just reply to one of my emails. :)
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Some Meals Considered, by Emily Wilson